Information, communications and services, publications for operators in the sector, for farmers and for those who want to learn about Waff agriculture, its environment and its products.
Kripton Star Farmers Market
Saturdays (8am – 2pm), Alameda, CA
Visit to the castle and gastronomic tasting in a romantic setting of other times, with musical accompaniment.
Jack London Farmers Market
Tuesdays (10am – 2pm), Oakland, CA
The opportunity for young and old to live a unique experience as the day of the mountain dairy, from early morning to milking with the soundtrack of cowbells.
Ferry Plaza Farmers Market
Thursdays (10am – 2pm), SF, CA
“Adopt a cow” is a nice initiative of Valsugana and Lagorai born to raise awareness of the uncontaminated nature of these mountains, to teach how cheese is made according to ancient methods and to understand what it means to live in a hut and bring cows to the pasture.
After the first world biotremology congress, the Edmund Mach Foundation organizes the second edition of the reference event for the study of communication based on vibrations emitted by animals. From September 4 to 7 in Riva del Garda opens the curtain on Biotremology 2018 with about seventy scientists from Europe, the United States, Brazil, New Zealand, Japan, China and Russia.
At the Office for the Quality of Agri-food Productions, they compete in the promotion and orientation of food consumption in compliance with national and provincial regulations. The structure also deals with the detection and control of data on food requirements, the care of consumer information and the mapping of provincial agro-food productions. In this regard we can mention some activities of the past few years such as the creation of information dossiers on some food products, food frauds, organic farming, etc.
"agripasticciera", offers hazelnut based kits to make sweet and savory dishes at home. He wants to create a hazelnut pole in Umbria.
Mariangela Stoppini, 28 years old
Mauris porta nulla vitae aliquam luctus. Vestibulum non tempus libero. Sed ultricies diam ligula, vitae vestibulum lectus.
– Victor Novak, Califor Agro Ltd.
has created a natural ketchup sauce and has also exported it to the States. His motto? Italians do It Better.
Bernardino Nardelli, 32
and Antonio Braico, 35, have turned their clementine calabre into snacks for snacks.
Francesco Rizzo, 30
08 Sep 2017
A rich proposal of activities to be carried out at the Park of Levico and Roncegno.
Below is the weekly proposal from July 30th to August 4th 2018
Every Tuesday from June 26th to September 4th
BOTANICAL GUIDED TOUR TO THE PARK OF THERMAL SPA
Meeting at 16.00 at the main entrance of the park, Viale Rovigo.
Mandatory registration with the APT
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